Description
The marshmallow root is used for its softening and anti-inflammatory properties. It helps to appease the irritations of the throat and respiratory tract.
Marshmallow root is used for its emollient properties, aiding digestion and soothing stomach pain.
Marshmallow root is thick and fleshy, white inside.It grows in rich, moist soils in temperate regions.
Marshmallow root was used by the Greeks and Romans to treat sore throats and ulcers.It has been cultivated in France since the Middle Ages.
Data sheet
Boil 1 tablespoon of root in 250 ml of water for 15 minutes.Strain and drink 1 to 2 times a day.
Do not use if pregnant without medical advice.May interact with certain medications, consult a doctor.
No specific deadline
Marshmallow root is used for its emollient properties, aiding digestion and soothing stomach pain.
Marshmallow root is thick and fleshy, white inside.It grows in rich, moist soils in temperate regions.
Marshmallow root was used by the Greeks and Romans to treat sore throats and ulcers.It has been cultivated in France since the Middle Ages.
Data sheet
Boil 1 tablespoon of root in 250 ml of water for 15 minutes.Strain and drink 1 to 2 times a day.
Do not use if pregnant without medical advice.May interact with certain medications, consult a doctor.
No specific deadline
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