Description
This herbal tea contributes to normal kidney function
Pack of 200 grams.
It consists of five plants:
-the'Aubier de Tilleul red which supports the excretory function of the kidneys.*
-the flowers of Bruyère which are traditionally used to contribute to normal urinary elimination function.**
-the Bettender
-the Gold Verge which contributes to normal urinary elimination functions. ***
-the Maizeeliminates toxins from the body.
(ID3889*, ID2708**, ID3823***)
Data sheet
-1 teaspoon for a cup.
-Let the plants cook 5 minutes, then let infuse 10 minutes in water at 90°C.
-Drink 2 to 3 cups a day.
Or second method:
-4 tablespoons of the mixture for 1 litre of water.
-Bring to a boil, boil 5 minutes and let infuse 10 minutes out of the heat.
-Drink in the day in several cups.
It is important to perform 20-day cures and renew at least once.
It consists of five plants:
-the'Aubier de Tilleul red which supports the excretory function of the kidneys.*
-the flowers of Bruyère which are traditionally used to contribute to normal urinary elimination function.**
-the Bettender
-the Gold Verge which contributes to normal urinary elimination functions. ***
-the Maizeeliminates toxins from the body.
(ID3889*, ID2708**, ID3823***)
Data sheet
-1 teaspoon for a cup.
-Let the plants cook 5 minutes, then let infuse 10 minutes in water at 90°C.
-Drink 2 to 3 cups a day.
Or second method:
-4 tablespoons of the mixture for 1 litre of water.
-Bring to a boil, boil 5 minutes and let infuse 10 minutes out of the heat.
-Drink in the day in several cups.
It is important to perform 20-day cures and renew at least once.
Articles liés : Mixed herbal teas
La feuille de framboisier est reconnue depuis des siècles pour ses propriétés bénéfiques sur la santé féminine,...
Lire l'article
Allaiter un bébé, surtout dans la période postnatale, demande de l’énergie, de la disponibilité émotionnelle et un...
Lire l'article
Le thym est une plante aromatique et médicinale reconnue pour ses multiples vertus. Consommé en infusion, il offre de...
Lire l'article