Nature D Stress - Gestion du stress chez le cheval

Organism, Vitamins

Nature D Stress - Stress Management in Horses

Description

Beet sugar, magnesium chloride, sucrose, microfine alfalfa, microfine barley, carob, inactivated beer yeast "saccharomyces cerevisiae", marine algae. Microfinished plants: St. John's wort, dandelion, anise, mary thistle, artichoke, aubépine, nettle, solidago, passivelore, basil, lime, lemon, prele, vinette thorn, chamomile, marjolaine, sage, orange, verveine, lavender, black radishes, fumeterre, ortosiphon, bollo, blackcurrant.

ANALYSIS CONSTITUANTS: Humidity – 8% Mineral matter – 8% Cellulosic material – 6% Crude protein matter – 9% Mat.grasses – 1%

Quantity :

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€17.50

€291.67 litre

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Data sheet

Ingredient 1: Beet sugar, magnesium chloride, sucrose, microfine alfalfa, microfine barley, carob, inactivated beer yeast "saccharomyces cerevisiae", marine algae.
Ingredient 2: Microfinished plants: St. John's wort, dandelion, anise, mary thistle, artichoke, alepine, nettle, solidago, passivelore, basil, lime, lemon
Ingredient 3: prelate, vinette thorn, chamomile, marjoram, sage, orange, verveine, lavender, black radish, smoketerre, ortosiphon, bollo, blackcurrant.

Mode d'emploi

Give a dose of 15ml, about 1H before the stressful event (competition, transport, mowing ...).

Incorporates into the diet. 120g/day for 8 to 10 days prior to the stressful event.

Data sheet

Ingredient 1: Beet sugar, magnesium chloride, sucrose, microfine alfalfa, microfine barley, carob, inactivated beer yeast "saccharomyces cerevisiae", marine algae.
Ingredient 2: Microfinished plants: St. John's wort, dandelion, anise, mary thistle, artichoke, alepine, nettle, solidago, passivelore, basil, lime, lemon
Ingredient 3: prelate, vinette thorn, chamomile, marjoram, sage, orange, verveine, lavender, black radish, smoketerre, ortosiphon, bollo, blackcurrant.