Paprika fumé épice - Sachet de 100 grammes
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  • Paprika fumé épice - Sachet de 100 grammes
Spices and spices

Spice smoked paprika - 100 grams bag

Description

The paprika smoked an exquisite spice that brings a touch of refined smoke to your dishes. Made from dried and smoked red peppers, our smoked paprika offers a distinctive flavour and captivating aroma that will turn your recipes into true culinary masterpieces.

Bag of 100 grams

Quantity :
€2.84

€28.44 kg

Paiement 100% sécuriséPaiement 100% sécurisé
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Bienfaits Spice smoked paprika - 100 grams bag

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Botanique

100% smoked paprika.

(Made in a factory that uses sesame, gluten, mustard, peanut.)

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Compléments / Histoire

Originally, paprika came from the Americas, following the discovery of the New World by Christopher Columbus in the 15th century.

The first peppers were grown by native populations in South and Central America.

Today, paprika is grown and produced in many parts of the world, including Spain, Turkey, India and California in the United States. Each region has its own pepper varieties and production methods, giving paprikas with unique flavour profiles.

Paprika has become an essential ingredient in many kitchens around the world, adding not only flavor, but also a beautiful red color to many dishes. There are different varieties of paprika, including sweet paprika, strong paprika and smoked paprika, each with its own distinctive characteristics.

Unlike soft paprika, smoked paprika brings a lot of warmth to your dishes thanks to its taste raised and smoky.

Versatile and deliciously scented, our smoked paprika is the perfect ingredient to enhance a variety of dishes. Whether sprinkled on grills, embedded in marinades, or added to simmered dishes, it will turn your cuisine into a festival of flavours.

The carefully selected peppers are dried expertly and then smoked according to a traditional method that gives this spice its unique smoky taste.

Data sheet

Ingredient 1
Smoked paprika.
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Mode d'emploi

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Précautions d'emploi

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Allergènes

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Bienfaits Spice smoked paprika - 100 grams bag

iconDesc1.png

Botanique

100% smoked paprika.

(Made in a factory that uses sesame, gluten, mustard, peanut.)

iconDesc1.png

Compléments / histoire

Originally, paprika came from the Americas, following the discovery of the New World by Christopher Columbus in the 15th century.

The first peppers were grown by native populations in South and Central America.

Today, paprika is grown and produced in many parts of the world, including Spain, Turkey, India and California in the United States. Each region has its own pepper varieties and production methods, giving paprikas with unique flavour profiles.

Paprika has become an essential ingredient in many kitchens around the world, adding not only flavor, but also a beautiful red color to many dishes. There are different varieties of paprika, including sweet paprika, strong paprika and smoked paprika, each with its own distinctive characteristics.

Unlike soft paprika, smoked paprika brings a lot of warmth to your dishes thanks to its taste raised and smoky.

Versatile and deliciously scented, our smoked paprika is the perfect ingredient to enhance a variety of dishes. Whether sprinkled on grills, embedded in marinades, or added to simmered dishes, it will turn your cuisine into a festival of flavours.

The carefully selected peppers are dried expertly and then smoked according to a traditional method that gives this spice its unique smoky taste.

Data sheet

Ingredient 1
Smoked paprika.
iconDesc1.png

Mode d'emploi

iconDesc1.png

Précautions d'emploi

iconDesc1.png

Allergènes

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