Description
Treat yourself to a gourmet break with Cinnamon tea from Ceylon. Its 20 cm hose barks release a warm and spicy aroma, perfect to stimulate appetite and maintain a balanced blood glucose. A delicious and beneficial infusion for your health.
Stimulates digestion and helps regulate blood glucose.
Cinnamomum zeylanicum, or Ceylon cinnamon, is a small tree that grows mainly in Sri Lanka, in tropical rainforests.It prefers rich, well-drained soils, and thrives in a warm, humid climate.
Ceylon cinnamon, considered the "true" cinnamon, has been used since ancient times for its medicinal properties and delicate aroma.It was once more precious than gold, traded on the trade routes linking the East and the West.
Data sheet
Steep a piece of bark in 250 ml of boiling water for 5 to 10 minutes.Strain and drink hot or cold, sweetened with honey if desired.
Store in a dry place away from light.Do not consume if allergic to cinnamon.
No specific deadline
Stimulates digestion and helps regulate blood glucose.
Cinnamomum zeylanicum, or Ceylon cinnamon, is a small tree that grows mainly in Sri Lanka, in tropical rainforests.It prefers rich, well-drained soils, and thrives in a warm, humid climate.
Ceylon cinnamon, considered the "true" cinnamon, has been used since ancient times for its medicinal properties and delicate aroma.It was once more precious than gold, traded on the trade routes linking the East and the West.
Data sheet
Steep a piece of bark in 250 ml of boiling water for 5 to 10 minutes.Strain and drink hot or cold, sweetened with honey if desired.
Store in a dry place away from light.Do not consume if allergic to cinnamon.
No specific deadline